NaturalShrimp, Inc. is a biotechnology company, which engages in the provision of development and production of gourmet-grade shrimp without the use of antibiotics, probiotics, or toxic chemicals. The company is headquartered in Dallas, Texas and currently employs 19 full-time employees. The company went IPO on 2010-08-03. The firm has developed a commercially viable system for growing shrimp in enclosed salt-water systems using patented technology to produce shrimp, without the use of antibiotics or toxic chemicals. The firm owns and operates indoor recirculating Pacific White shrimp production facilities in Texas and Iowa using its technologies. The firm is selling live shrimp to grocery stores outlets in Chicago and to stores and restaurants in Texas. Its technologies include fresh shrimp technology and fresh seafood technology. With its proprietary patented production method, it can produce gourmet grade shrimp in a high-density environment on a commercial level anywhere in the world. Vibrio Suppression Technology, its primary solution against infectious agents, utilizes electrocoagulation to kill potential pathogens and harmful bacteria such aa vibrio. Its technology platforms combine electrocoagulation and Hydrogas.

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